Dockside - Italian

Bechamel sauce.

Smoked BBQ bacon and Worcestershire sauce.

Local natural sydney rock oysters served with lemon.

Gluten free pizza topped with roasted garlic and fresh herbs, baked to a golden crisp.

Gluten free pizza topped with roasted garlic and fresh herbs, baked to a golden crisp.

Served with side salad and tartare sauce.

Crumbed arancini with mozzarella, parsley, parmesan cheese, basil and pumpkin.

Toasted sourdough bread serve with two dips.

Mixed marinated olives, marinated in olive oil, rosemary, garlic, chilli and lemon.

Extra virgin olive oil with balsamic glaze.

Pumpkin, spinach, pine nuts, goat cheese and parmesan.

Olive oil, garlic, tomato, dill and chilli.

Mixed seafood, creamy white wine, garlic, cherry tomato, dill.

Served with salad and chips.

Dory fish and chips and comes with salad and chips.

Dory fish and chips and comes with salad and chips.

Mixed lettuce, cucumber, Roma tomatoes, red onions, capsicum, olives and feta with lemon and herb dressing.